Jiasik Rosso

Chill Out!

"A wine that comes to you, freshly bottled, ready in the spring."

Who knows where the best ideas come from, from what source of shared emotions. Sometimes it is enough to simply be together, to exchange a glance, to have a bottle to open. An image, a taste, a scent, all combine, ours and yours. It is in these unique instants that the best ideas arrive. A wine that comes to you, freshly bottled, ready in the spring. This is where it started, this idea that embraces the present and the future.

Come and try our Jiasik Rosso at the next tastings.

Technical sheet

Cru “Giassico”, a tiny hamlet which still preserves the atmosphere of the Austro-Hungarian Empire.
Destemming followed by cooling of the crush in reduction. Traditional fermentation, with skin contact of 9-10 days, with pushing down of the cap repeated three times daily. Evolution in stainless steel tanks and barrels of various sizes.
Grape variety
Cabernet Sauvignon
Tasting note
Nose: very personal, broad and elegant with red fruit aromas and hints of fresh grass. Palate: fresh, grapey, mouth-filling with pure varietal character and a softness that comes with the compete ripeness of the fruit. Appearance: bright ruby red.
Food matches
Its balance offers a wide range of food matches, in particular with grilled or roast meats and cheeses.
Serving temperature
18 °C

→ Technical sheet (.pdf)

Orders and dealers

For orders or inquiries about your nearest BsD dealer call us at +39 0481 60552 or send an e-mail at